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Full articles on countries’ culture and cuisine in English.

Showing Austrian food culture

I’m in a large yet intimate room that is at once theatre, stylish restaurant and professional kitchen. At the back, floor-to-ceiling windows bathe the tables, the chairs and the guests sitting in them in warm afternoon sunlight. At the front, the long, dark kitchen counter is topped with baskets of varying size, filled with some of the ingredients for today’s Austrian dishes.

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